AllStarBuffs
Member
[video=youtube;NPoCpVBr8ZY]https://www.youtube.com/watch?v=NPoCpVBr8ZY[/video]
Nice interview with Adam Munsterteiger prior to him committing
Nice interview with Adam Munsterteiger prior to him committing
[video=youtube;NPoCpVBr8ZY]https://www.youtube.com/watch?v=NPoCpVBr8ZY[/video]
Nice interview with Adam Munsterteiger prior to him committing
Interesting how we went from also ran outside his top 3, to verbal in a day or two.[video=youtube;NPoCpVBr8ZY]https://www.youtube.com/watch?v=NPoCpVBr8ZY[/video]
Nice interview with Adam Munsterteiger prior to him committing
Interesting how we went from also ran outside his top 3, to verbal in a day or two.
Is he going to be given a shot on the OL or is he strictly DL?
If he gains weight he'll be moved to OL
If the 255 lbs that's listed on Rivals is correct, I don't think it's too much of a stretch to think he could easily be 280-290 after his RS year. I'm just curious as to where they want him. He could potentially be a day one contributor as a Freshman on the DL, but might need that RS year if they think he's a Tackle.
For us "non-recruitniks", what does that mean, exactly?Rated an 85 by 247.
Mid-level 3*For us "non-recruitniks", what does that mean, exactly?
Thank you, sir! So, it's akin to a test score in school. Solid "B."Mid-level 3*
Should really just list him as a athlete at this point.
Thank you, sir! So, it's akin to a test score in school. Solid "B."
Thanks Adam.Just a heads up... I'll be catching up with Terriek Roberts at the Six Zero Strength All-Colorado awards banquet this evening, and I'll be interviewing most of the other top in-state prospects from the 2016 and 2017 classes. Most of it will be free content up on BuffStampede.com in the coming days. The 2017 class will feature the deepest crop of in-state talent that I've seen since moving to Colorado over a decade ago.
Great interview. Thanks to Adam for making that available.Nice article and interview of Mr. Roberts (with Adam of Rivals)- https://colorado.rivals.com/content.asp?CID=1835123
Great interview. Thanks to Adam for making that available.